We have prepared fabulous events and offers for you this year. What can you look forward to?

This year´s events are in the name of steak degustations. Look around the world with us and taste the best from steak powers. Let´s start with Spain and Ibérico beef steaks in January. They come from the breeds Casina, Alistana and Sayaguesa and mature in our own meat hanging room for 21 days. Then we move east to the land of rising sun. Japanese Wagyu Kobe is the most exclusive meat in the world. Although we have these steaks in our classic menu, in February you can try different types and parts thanks to this tasting. In March we will go further east to South American Chile. On its territory are all the natural beauties of the world! During planning the spring offer for the Easter time, we will stay true to the Czech Republic. In May we will expand the offer of what you like the most except from steaks in our steakhouse. Burgers! Then we will move slooowly to America. Because you could taste the US prime steaks in June. By the beginning of the second half of the year, we will remain in the Western Hemisphere and move to Argentina for July. Although its name means silver, our chefs will prepare gold between steaks! In August and September you can look forward to the most popular event in our steakhouse. Mexican weeks! Tortillas, nachos, tacos, tequila... These weeks in Monte Bú are legendary. In autumn we we return for a while to Czechia again. For the venison feast! And the November degustation will be in the name of the land of maple leaf. You already know the Canadian steaks from our menu, but we will prepare something news for you and you could enjoy the whole Canadian menu including some specialties. And December? We are already ready for your booking for Christmas parties, friendly and business meetings and family celebrations.

Do you look forward to the travelling around the world as we do? Year 2020 will be legendary! Make your taste buds ready. We look forward to you!

BOOK A TABLE

Calendar of 2020

Table reservation

You can book a table by filling out the following form or by phone on +420 778 545 778.

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